Ferraro's Take Out and Delivery

Thank you for visiting us online!

All Takeout is now coming from Ferraros South Takeout Center.

425 South Elmer Street
Westfield, NJ

Parking Available

Call 908-232-1101 or 908-233-9777 to place your order by phone.

CLICK HERE TO PLACE YOUR ORDER ONLINE & GET FREE DELIVERY

IF YOU WANT TO PLACE AN ORDER FOR A LATER TIME
OR

 IF YOU NEED TO MAKE MODIFICATIONS TO YOUR ORDER,

THEN PLEASE DO NOT SUBMIT YOUR ORDER ONLINE.

PLEASE CALL US INSTEAD.

(Because we get started on your order as soon as you send it ).

 

Thank You!

 

FERRARO’S SOUTH: TAKE OUT & DELIVERY

DAILY LUNCH SPECIALS

August 24, 2019

Soup of the Day: Potato Leek

 

SALAD

*Endive with grilled portobello mushrooms, roasted carrots, corn, fresh mozzarella and toasted almonds with a side of balsamic vinaigrette

$11.95

 

WRAP

*Grilled Chicken breast with grilled eggplant, sweet peppers, sautéed spinach and mozzarella cheese

$10.95

 

BURGER

*Certified Angus Beef Burger topped with caramelized onions, shiitake mushrooms, avocado and provolone cheese

$10.95

 

PASTA

*Tri-Color Cheese Tortellini with diced breaded chicken cutlet in a pink cream basil sauce

$16.95

 

FISH

*Pan seared Tilapia with Rock Shrimp, chopped tomatoes and arugula in a white wine garlic sauce, served over Herb Risotto

$18.95

 

MEAT

*Pan seared Bell & Evans Organic Chicken breast layered with ham, eggplant, roasted red peppers and mozzarella cheese in a pesto cream sauce

$16.95

 

PIZZA

*Personal "Old World" with mozzarella cheese, garlic and a splash of tomato sauce

$9.95

 

FERRARO’S SOUTH: TAKE OUT & DELIVERY

DAILY DINNER SPECIALS

August 23, 2019

Soup of the Day: Potato Leek

 

SALAD

*Fresh Baby Spinach with orange segments, avocado, poached pears, toasted coconut, sugar coated walnuts and crumbled gorgonzola cheese with a side of roasted pear vinaigrette

$12.95

 

HOT APPETIZER

 *Pan seared sea scallops served over sautéed oyster mushrooms and plum tomatoes, in a Jalapeno sauce

$15.95

 

RISOTTO

*Fresh herb risotto tossed with scallops, rock shrimp, crispy pancetta, corn, grape tomatoes and broccolini in a black truffle olive oil

$26.95

 

FISH

*Pan seared cornflake crusted Flounder, in a orange cranberry sauce, served over pesto risotto

$25.95

 

MEAT

*Lightly battered pan seared Bell & Evans Organic Chicken breast stuffed with broccoli, tri-color peppers, asparagus, fresh ricotta and mozzarella cheese in a Francese sauce, topped with wild mushrooms

$19.95